- Style:
- Dual Fuel Ranges
- Height:
- 38 inches
- Width:
- 48 inches
- Depth:
- 30 inches
- First Oven Capacity:
- 4.6
- Number Of Burners:
- 8
- Burner Type:
- Sealed
- Continuous Grate:
- Yes
- Convection Oven:
- Yes
- Down Draft:
- No
- Dual Fuel:
- Yes
- Ignition Type:
- ELECTRONIC
- Proof Mode:
- No
- Sabbath Mode:
- No
- Self Clean:
- No
- Storage Drawer:
- No
- Warming Drawer:
- No
- Wifi Enabled:
- No
With eight, six or four sealed gas burners and continuous platform grates, it is convenient and safe to prepare large meals and have all the dishes ready at the same time. You can also choose to have built-in griddle and/or grill to give you full flexibility.
The large 4.6 Cu. Ft. convection oven holds full-size commercial baking pans and provides faster cooking and multi-rack baking and roasting.
There is also an 18" oven boasting another 2.6 Cu. Ft. so you can cook with a different temperature than the large 30" oven.
RANGE TOP FEATURES
25,000 BTU (lg), 18,000 BTU (med), 13,000 BTU (sm)
OVEN FEATURES
30" Convection Oven (4.6 CU.FT.)
18" Bake Oven (2.6 CU.FT.)
Island trim piece included and installed.
DISCLAIMER:
*Manufacturer expressly reserves the right to make changes to the product, product selections and their specifications without notice.
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