Also Available In
- Style:
- Electric Induction Range
- Height:
- 36 inches
- Width:
- 30 inches
- Depth:
- 26 inches
- Number Of Elements:
- 4
- First Oven Capacity:
- 4.7
- Convection Oven:
- Yes
- Down Draft:
- No
- Induction:
- Yes
- Proof Mode:
- No
- Sabbath Mode:
- No
- Self Clean:
- No
- Storage Drawer:
- No
- Warming Drawer:
- No
- Wifi Enabled:
- No
MagneQuick? Induction Elements
MagneQuick? Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
Vari-Speed Dual Flow™ Convection
Maximize air flow and fluffiness with Vari-Speed Dual Flow(TM) Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.
TruGlide™ Oven Racks
This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
Large Capacity Oven
With one of the largest capacity ovens in the industry, you can feed a crowd and still have leftovers. The RapidReady? preheat system saves time by heating to the right temperature in a flash, so the oven is ready to cook when you are.
Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Glass Ceramic Surface
Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.
10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
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| 30"W./6"H. Backguard - RD30BG6SS - Installation Instructions (482 KB) | Click here to download |
| Side Trim Kit - RD24CSTSS - Installation Instructions (1 MB) | Click here to download |
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